The top 50 restaurants in Asia will be revealed during a live awards ceremony in Singapore this March.
It marks the return of the complete in-person program, which last took place in 2019.
“It is fitting that we are returning to the city where Asia’s 50 Best Restaurants was launched in 2013 and further reinforces our original aim: to celebrate great restaurants, great chefs and reward culinary excellence across the continent,” says William Drew, director of content for Asia’s 50 Best Restaurants.
“We cannot wait to gather this incredible community in March in Singapore in what is effectively a homecoming for these awards.”
The program will host its annual awards evening alongside a raft of supporting events including the first Asia-based iteration of 50 Best Signature Sessions.
Dining events will take place over a number of days at some of Singapore’s most lauded establishments, and see chefs from across the globe collaborate on exclusive menus.
Per tradition, the Chefs’ Feast will hero the best of the best when it comes to the Lion City’s plethora of unique produce before the awards ceremony will be held on 28 March.
The Best Female Chef, the Icon award and the One to Watch award will be announced in the lead up to the ceremony, with the top 51-100 list to be revealed shortly.
Check out Hospitality magazine’s coverage of The 2019 World’s 50 Best Restaurants in Singapore here.